Our signature brew. It’s easy to understand why this coffee is our best-seller. Two coffee regions roasted to perfection. Each origin offers its own unique flavour, and we’ve spent three years perfecting how these go together.
50% BRAZIL VINTE, 50% PERU CECOVASA
NECTARINE • ALMOND BUTTER • MILK CHOCOLATE
Our seasonally changing blend showcases coffee from some of the best producers in the world, meticulously quality tests are taken to present a balanced and versatile cup. The ideal choice for someone seeking a coffee full of flavour, non offensive and an all-round crowd pleaser.
REGION - BRAZIL VINTE, PERU CECOVASA
VARIETAL - MIXED
ALTITUDE - 1000 - 1800 MASL
PROCESS - WASHED & NATURAL
HARVEST - MAY - AUGUST
